Online Ordering has revolutionized the way restaurants profit from takeout.
Not only do customers LOVE how easy it is to place their order online or from their mobile phone… Online Ordering accounts for a serious increase — 25% is typical — in order volume and frequency of orders.
In other words… Online Ordering = More Sales.
In this 5-day crash course, the web design experts at Restaurant Engine, will teach you everything you need to know about Online Ordering, including:
Finally. A no-nonsense guide for restaurant owners like you, created to help you put the pieces together. After all, it’s not rocket science. But it is the future of the restaurant business, and now’s the time to get up to speed.
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